*SHOW ~ Character list. *CHARACTER LIST #1. Basal leaves lobing/ 1. sinuate-dentate/ 2. sinualte/ 3. pinnatifid/ 4. pinnatisect/ 5. lyrate-pinnatifd/ #2. raceme bracts/ 1. absent/ 2. on basal part of raceme/ 3. along entire length/ #3. raceme elongation in fruit/ 1. elongated considerably/ 2. not elongated/ #4. rachis of fruiting raceme/ 1. straight/ 2. flexuous (zig zaged)/ #5. fruiting pedicels length/ mm/ #6. Fruiting pedicels orientation/ 1. ascending/ 2. divaricate/ 3. strongly recurved/ 4. reflexed/ #7. fruiting pedicels curvature/ 1. straight/ 2. forming a loop/ 3. sigmoid/ 4. arcuate/ #8. petal length/ mm/ #9. nectar glands shape/ 1. toothlike/ 2. crescent-shaped/ #10. nectar glands length in fruits/ mm/ #11. fruit shape/ 1. linear/ 2. narrowly oblong/ #12. fruit orientation/ 1. spreading/ 2. reflexed/ 3. arcuate/ 4. divaricate/ 5. erect/ #13. fruit surface/ 1. smooth/ 2. distinctly torulose/ 3. obscurely torulose/ #14. fruit flattening/ 1. distinctly flattened/ 2. not flattened (terete)/ 3. 4-angled/ 4. subterete (slightly flattened)/ #15. fruit twisting/ 1. twisted (tortous)/ 2. not twisted/ #16. fruit length/ cm/ #17. fruit width/ mm/ #18. fruit midvein/ 1. prominent/ 2. obscure/ #19. fruit valve hairs/ 1. absent/ 2. present/ #20. size of fruit valve hairs/ 1. uniform/ 2. two types, very coarse and small/ #21. style length/ mm/ #22. seed arrangement per locule/ 1. uniseriate (in one row)/ 2. biseriate (in two rows)/ #23. seed color/ 1. yellowish brown/ 2. reddish brown/ 3. brown/ 4. dark brown/ 5. black/ #24. seed shape/ 1. oblong/ 2. globose/ 3. ovate/ #25. seed compression/ 1. compressed/ 2. not compressed/ #26. seed length or diameter/ mm/ #27. cotyledon shape/ 1. oblong/ 2. filiform/ #28. cotyledon division/ 1. undivided/ 2. bifid to the base/ #29. cotyledon type/ 1. incumbent/ 2. spirally coiled/